Because weekends are made for brunches, LOV Restaurant now offers brunch menu from 10 am to 3 pm on Saturdays and Sundays. Chef Stéphanie Audet and her experienced team put together local and botanical ingredients to prepare this brand new brunch menu.
Whether you have large or small appetite, you will definitely find a plate suitable for you! The brunch menu proposes toast, salads, waffles, trendy smoothie bowls and more. Each dish has its own signature with a unique combination of ingredients. My two favorite plates are the avocado toasts and the waffles with fresh fruits and cashew yogurt topping!
If you have an account on OpenTable, note that you won’t be able to make a reservation during brunch hours because it’s first arrived first served. That being said, reservations are accepted by phone for groups of 6 people and more. Consequently, if you want to skip the lineup you know what you have to do 🙂
464 McGill Street, Montreal